Servings: 60 Servings
Ingredients:
1 c Popcorn; popped (remove all -hard kernels) 1 c Walnuts; finely chopped 3 Egg whites 1 c Powdered sugar 3/4 ts Vanilla
Put popcorn in blender and chop fine. Combine in a bowl with nuts. Beat egg
whites until foamy, then add sugar and beat until stiff. Blend in vanilla
and mix carefully with popcorn and nuts. Drop by spoon onto a lightly oiled
cookie sheet. Bake in a preheated 300 degree oven for 30 to 35 minutes.
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