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Servings: 60 Servings
Ingredients:
1 c  Popcorn; popped (remove all
-hard kernels)
1 c  Walnuts; finely chopped
3    Egg whites
1 c  Powdered sugar
3/4 ts Vanilla

Put popcorn in blender and chop fine. Combine in a bowl with nuts. Beat egg
whites until foamy, then add sugar and beat until stiff. Blend in vanilla
and mix carefully with popcorn and nuts. Drop by spoon onto a lightly oiled
cookie sheet. Bake in a preheated 300 degree oven for 30 to 35 minutes.







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