1/2 c  Sugar
1/3 c  Honey
1 ts Grated onion
6 tb Tarragon vinegar
3 tb Lemon juice
1 c  Salad oil
1 ts Dry mustard
1 ts Paprika
1/4 ts Salt
3 ts Poppy seeds

Mix all ingredients together in bottle or jar. Shake well. Will keep in
refrigerator for at least two weeks.