Servings: 1 Servings
Ingredients:
1/2 lb Ground Pork 3 Water Chestnuts 2 tb Green Onion; sliced 1/4" 2 ts Soy sauce 1 ts Sugar 1 ts Sherry 1 ts Cornstarch 1/4 ts Salt
Peel chestnuts and crush. Combine all ingredients and mix well. Put in
deep bowl and steam 25 minutes. ** 104. PUDCAKE.TXT Pineapple Upside Down
Cake Stargazer **
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