5 oz WATER (150 ML)
1    EGG, SMALL
1/4 c  ALL-PURPOSE FLOUR
1 3/4 c  BREAD FLOUR
2 tb NONFAT DRY MILK POWDER
2 tb SUGAR
1 ts SALT
3 tb BUTTER
1 1/2 ts DRY YEAST
1/4 c  WALNUTS, CHOPPED

PLACE ALL INGREDIENTS IN THE ORDER LISTED IN THE BREAD MAKER. USE SWEET
MODE FOR THIS BREAD. BREAD MAKER CANNOT BE PUT ON TIMER MODE.