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Servings: 6 Servings
Ingredients:
6 c  Torn romaine lettuce
2 c  Tortilla chips
-OR
2 c  Corn chips
2 md Tomatoes, cut into thin
-wedges
2/3 c  Ripe olive slices
1/3 c  Pace Picante Sauce
1/3 c  Bottled Italian dressing
1/2 c  Freshly shredded cheddar
-OR
1/2 c  Freshly shredded Monterey
-Jack
3    Crisply cooked bacon slices,
-crumbled

Combine lettuce, tortilla chips, tomatoes and olives in large bowl. Combine
Pace Picante Sauce and dressing in screw-top jar or small bowl; shake to
mix well. Pour over salad; toss lightly. Sprinkle with cheese and bacon.
Serve immediately with additional Pace Picante Sauce.







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