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Servings: 14 Servings
Ingredients:
1 pk Active dry yeast
1 c  Whole-wheat flour
2 c  Flour ; unbleached
1 ts Salt
1 ts Ground pepper ; freshly
2 tb Oil
1 1/2 ts Garlic ; minced in oil or 1-
; cloves crushed
1 tb Dried parsley
1 ts Dried rosemary
1 1/2 ts Dried oregano
1 1/4 c  Warm water ; very






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