Servings: 4 Servings
Ingredients:
3 c Sharp Cheddar Cheese; diced 1 c Blue Cheese (4 Oz) 1 c Tomato Soup; undiluted 2 ts Worcestershire Sauce 1/4 c Dry Sherry
Combine all ingredients except wine in saucepan and cook over low heat,
stirring continuously until smooth. Stir in wine and serve.
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