8 oz Wholewheat flour
3 oz Oatmeal
3 oz Bran
5 oz Brown sugar
1/2 ts Ginger
1/2 ts Allspice
4 oz Vegetable margarine
1/4 pt Cold water

Preheat oven to 350F. Grease some cookie sheets. Set aside. Mix together
the flour, oatmeal, bran, sugar & spices in a bowl. Rub in the margarine
until the mixture resembles coarse breadcrumbs. Add enough water to make a
stiff dough. Roll out the dough on a floured board to a thickness of 1/2″.
Cut into rounds, 2″ to 3″ across. Place on baking sheets. Bake for 25
minutes. Lift carefully onto a wire rack to cool.