BREAD

-TOPPING –
1 c Butter
1 c Sugar
2 Eggs
1 ts Vanilla
2 c Flour
1 ts Baking soda
1 ts Baking powder
1 c Sour cream (light or yogurt)
1/2 c Brown sugar
1/3 c Nuts
4 tb White sugar
1 ts Cinnamon
2 Apples, peeled & sliced

Cream butter and sugar. Add eggs and vanilla. Add dry ingredients
alternately with sour cream. Put half of batter in pan. Lay apple slices on
batter and sprinkle 1/2 of topping over them. Add remaining batter and
sprinkle topping on it. Bake in 350 oven 35-40 minutes.