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Servings: 18 Servings
Ingredients:
4    Eggs
2 c  Sugar
1 1/2 c  Oil
1 2/3 c  Applesauce
1 ts Salt
3 c  Flour
1 tb Cinnamon
2 ts Baking powder
2 ts Baking soda
2 c  Raisins

Beat eggs slightly, add sugar, oil & applesauce & beat thoroughly. Add dry
ingredients & blend until just combined. Stir in raisins. Spoon into
prepared pans & sprinkle with brown sugar. Bake at 375F for 15-20 mins.
Makes 18-24 good size muffins.







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