Servings: 4 Servings
Ingredients:
1 cn Tomatoes, drained - reserve juice 1 Garlic clove, chopped 2 ts Parsley, chopped 1 ts Oregano Salt Pepper 1 lb Sliced boiled beef 3 tb Olive oil 2 tb Reserved juice
Grease shallow baking dish with oil. Mix together tomatoes, garlic,
parsley, oregano, salt, and pepper. Line baking dish with half the mixture.
Place sliced beef over this in a single layer and cover with rest of
mixture. Sprinkle with olive oil and reserved juice. Bake in moderate oven
(375 deg F) about 30 minutes.
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