1/2 c  Cilantro leaves,finely chopp
1    Garlic clove,lg,fine chopped
2 tb Lime juice
1 tb Olive oil
1/2 ts Salt
4    Salmon steaks,3/4" thick

1. Combine cilantro, garlic, lime juice, oil and salt in bowl. Reserve 2
tablespoons. Pour remainder over fish on plate. Let stand, covered, 10
minutes. 2. Spray broiler rack with nonstick cooking spray. Place salmon on
rack. Brush with 1 tablespoons marinade. 3. Broil 6″ from heat for 3-4
minutes. Turn steaks over. Brush with remaining tablespoon marinade. Broil
3 more minutes or until cooked through.