Servings: 6 Servings
Ingredients:
2 Beaten eggs 1 c Sugar 1 ts Vanilla 2 To 2-1/2 cup flour
Beat eggs and add sugar, vanilla and flour and mix well. Roll dough between
2 sheets of floured wax paper to 1/4 inch thickness. Cut desired shapes and
place on cookie sheet, lightly greased. Let stand overnight 10-12 hours,
then bake at 325 degrees for 20 minutes. These are hard and dissolve, but
dont break up.
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