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Servings: 4 Servings
Ingredients:
1 1/2 lb Pork steak(cut in strips)
2 tb Oil
1    Large onion, sliced
1    Small green pepper, sliced
4 oz Can mushrooms, drained
8 oz Tomato sauce
1 1/2 tb Vinegar
3 tb Brown sugar
1 1/2 ts Salt
2 ts Worcestershire sauce

Brown pork in oil. Put in crock pot. Add remaining ingredients and cook 6-8
hours on low. Serve over rice.







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