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Servings: 12 Servings
Ingredients:
2    Green peppers, chopped
1 tb Olive oil
1    Pimentoes, small can
2    Onions, chopped
2    Cans tomatoes, 12 oz.
1 tb Worchesterchire

Simmer shredded meat with above sauce, add 1/2 t thyme, 1/4 t pepper, 3 bay
leaves, 1 t oregano, 1 t worchesterchire, 1/2 t cumin, salt to taste. Good
Venezuelan Mechada sauce.







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