Servings: 1 Servings
Ingredients:
XKGR41A Don Fifield 2 1/4 c Bread Flour 1 tb Dry milk 1 ts Salt 1 tb Butter 1/4 c Carrots (1 oz); grated 2 ts Allspice 1 tb Honey 3/4 c Water 1 ts Dry yeast
Bake (Rapid) mode may be used. Place all ingredients (except liquids and
yeast) inside the bread pan. Add liquid ingredients. Close cover and place
dry yeast into the yeast holder. Press start.
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