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Servings: 6 Servings
Ingredients:
16    White Castle hamburgers
4    White Castle onion chips
12    Slices American cheese
1/4 c  Milk

Layer 8 White Castle hamburgers in the bottom of a 9″ x 13″ pan, right side
up. Cover with cheese and onion chips. Pour milk over all. Place 8 more
White Castles upside down, layer with cheese and onion chips. Bake at 300
deg F. until well done (about 25 minutes).







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