Servings: 6 Servings
Ingredients:
16 White Castle hamburgers 4 White Castle onion chips 12 Slices American cheese 1/4 c Milk
Layer 8 White Castle hamburgers in the bottom of a 9″ x 13″ pan, right side
up. Cover with cheese and onion chips. Pour milk over all. Place 8 more
White Castles upside down, layer with cheese and onion chips. Bake at 300
deg F. until well done (about 25 minutes).
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