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Servings: 1 Servings
Ingredients:
3 lb Pan-dressed smelts
1/2 c  Milk
1/2 ts Salt
1 1/2 c  Flavored bread crumbs
1/4 c  Freshly grated Parmesan or
Romano cheese
1/3 c  Melted butter
Paprika

Wash & dry fish. Combine milk & salt: combine bread crumbs & cheese.
Dip fish in milk, roll in crumbs. Place fish in a single layer in
well greased 15*10*1″ baking dish; pour butter over fish & sprinkle
liberally with paprika. Bake in 500 oven 8-10 minutes.







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