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Servings: 1 Servings
Ingredients:
3/4 c  Sugar
1 1/2    Cocoa
1    Cornstarch
1    Butter
1/4    Cloves
8    Pear halves
1    Cinnamon

Combine sugar, cornstarch, cloves, cinnamon, cocoa and 1 cup water in
saucepan. Simmer until syrupy. Add butter and pear halves. Simmer until
pear halves are soft. Serve with whipped cream if desired…..







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