Servings: 12 Muffins
Ingredients:
1 1/2 c All purpose flour 1/2 c Sugar 2 ts Baking powder 1/2 ts Cinnamon 1/2 ts Salt 1 c Milk 1/2 c Solid pack pumpkin 1/4 c Melted butter 1 Egg 6 oz Semi sweet chocolate chips 1/4 c Finely chopped nuts
Preheat oven to 400. In large bowl combine flour, sugar, baking powder,
cinnamon, and salt; make a well in the center. In a small bowl, combine
milk, pumpkin, butter and egg; add to well in flour mixture. Add chocolate
chips; stir until dry mixture is moistened. Spoon mixture into greased
muffin cups, filling each 3/4 full. Sprinkle 1 tsp. nuts over each muffin.
Bake at 400 for 18-20 minutes. Cool 5 minutes; remove from pans, completely
cool on racks. This recipe makes 12.
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