1 1/4 c  Sugar
1/2 c  Vegetable Oil
4 oz Unsweetened Chocolate --
Melted
4    Eggs
1 ts Almond Extract
2 1/2 c  Flour -- sifted
2 ts Baking Powder
1/2 ts Salt
3/4 c  Powdered Sugar -- sifted

Combine sugar, oil, and chocolate in a large bowl. Add eggs and vanilla and
mix well. Mix flour, baking powder, and salt in a separate bowl and then
add to chocolate mixture in thirds, mixing well after each addition. Cover
and chill dough 2 hours or longer, then make 1-inch balls and roll them in
powdered sugar. Bake for 10-12 minutes on greased cookies sheets at 350.