Servings: 6 Servings
Ingredients:
2 1/2 lb Beef cubes.(5 cups) 2 tb All-purpose flour 1 tb Paprika 1 ts Chili powder 2 ts Salt 3 tb Lard 2 x Sliced onions Clove garlic, minced 28 oz Can tomatoes 3 tb Chili powder 1 tb Cinnamon 1 ts Ground cloves 1/2 ts Dry chrushed red peppers 2 c Chopped potatoes 2 c Chopped carrots
Coat beef in a mixture of flour, paprika,1 tsp. chili powder and salt.
Brown in hot fat in a large Dutch oven. Add onion and garlic and cook until
soft. Then add tomatoes, chili powder, cinnamon, cloves and peppers. Cover
and simmer 2 hrs. Add potatoes and carrots and cook until vegetables are
done, about 45 mins.
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