1/2 c  Shortening (part butter)
1 c  Brown sugar
1    Egg
1/2 ts Vanilla
1/4 ts Lemon extract
2 tb Milk
1 c  Flour
1/2 ts Salt
2 ts Baking powder
1/3 c  Shredded coconut
2 tb Finely chopped candied
Orange peel

Heat oven to 325. Mix shortening, sugar, egg, vanilla, extract &
milk. Mix flour, salt & powder; stir in. Blend in coconut & peel.
Spread in lightly greased square pan, 9*9*1 3/4″. Bake 30-35 minutes.
While warm, cut into bars.