4    Tomatoes, cut into wedges
2    Avocadoes, peeled & pitted,
-- cut into thin wedges
2 tb Lime juice

-SWEET VINAIGRETTE –
1/2 c Balsamic vinegar
1 Garlic clove, minced
3 tb Onion, grated
1 tb Sweetener
1/4 c Olive oil

Sprinkle tomato & avocado wedges with lime juice. On a serving platter,
arrange laternate slices of tomato & aovcado in a pinwheel fashion.
VINAIGRETTE: Whisk together vinegar, garlic, salt, onion & sweetener.
Gradually pour in the oil & whisk to blend. Pour this vinaigrette over the
wedges. Serve.