1 sm Can evaporated milk
1 ts Salt
1/8 ts Pepper
4 c  Shredded cabbage
1    Stalk celery, diced
1/4 c  Cider vinegar
2 tb Sugar
1/4 ts Celery seed
1/2 c  Mayonnaise or Salad dressing
1    Carrot, shredded

Stir together milk, vinegar, sugar, salt, celery seed, pepper and
mayonnaise. Chill until ready to serve. Combine cabbage, carrot and
celery. Chill. To serve: pour dressing mixture over cabbage mixture. Toss
to coat well. Serve immediately.