1 cn Tomatoes,crushed(16oz)
3    Hot chile peppers,fine chop
1 c  Onion,minced
1/3 c  White vinegar
1/2 ts Hot pepper sauce
1 pn Sugar
Salt to taste

1. Combine all ingredients in saucepan; bring to a boil.

2. Reduce heat; cover and simmer 30 minutes; stirring often to prevent
sticking.

3. Refrigerate.

4. Serve with meat loaf, ham, sausage, eggs, hot dogs and sandwiches.