2    Eggs
1/2 c  Sugar
1/2 c  Flour
1/2 ts Baking powder
1/2 ts Salt
2 c  Finely cut up dates
1 c  Chopped walnuts
Powdered sugar (optional)

Preheat oven to 325 degrees. Grease an 8 inch square pan.

Beat eggs until foamy. Beat in sugar and vanilla. Combine flour, baking
powder, and salt. Stir into egg mixture. Mix in dates and nuts.

Bake 25-30 minutes, until top has a dull crust. Cut into 2 inch squares.
Cool in pan.

If desired, dip in powdered sugar.