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Servings: 54 Cookies
Ingredients:
---BILLS20086---
3/4 c  Sugar
3/4 c  Brown sugar; packed
1 c  Butter; softened
2    Eggs
1 ts Vanilla
2 1/4 c  Flour
1 ts Baking soda
1/2 ts Salt
1 c  Macadamia nuts; chopped
12 oz Semi sweet chocolate chips
1 c  Vanilla milk chips; -=OR=-
1 c  White chocolate; coarse chop

Heat oven to 375~. In large mixer bowl, combine sugars, butter, eggs and
vanilla. Beat at medium speed, scraping bowl often, until well mixed, about
2 minutes. Add flour, baking soda and salt. Continue beating, scraping
often, until well mixed, 1-2 minutes. By hand, stir in nuts, chocolate
chips and vanilla chips. Drop by rounded teaspoonfuls, 2″ apart, onto
greased cookie sheets. Bake for 9-12 minutes, or until lightly browned.
Cool 1 minute before removing from cookie sheets.







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