1/2 c  Celery
1    Garlic clove, minced
1/4 c  Nuts, chopped
1/8 ts Cumin
4 oz Fish, cooked
2 tb Onion
1 tb Butter
1/4 ts Turmeric
Salt & pepper to taste
1/2 c  Rice, cooked

Saute celery, onion and garlic in butter. Stir in remaining ingredients.
Bake in greased casserole dish at 350 degrees for 20 minutes. Makes 1
serving.