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Tomato Cocktail

Blanch tomatoes (heat 15 seconds in boiling water). Remove from pan; peel, seed, and coarsely chop tomato. Marinate tomatoes in lemon juice, oil, salt, pepper, and catsup 10 minutes. Place marinated tomatoes into 4 champagne glasses and top each with a dollop of Frozen Creamed Horseradish and caviar if desired.

Herbed Garlic Croutons

In a large skillet, heat margarine. Add seasonings. Cook for about 1 minute to soften. Stir in bread cubes and saute until browned and crisp. Scatter on tops of soups or salads just before serving. Makes 2 cups. VARIATIONS: – try other seasonings of your choice such as curry powder, chili powder, or thyme. ~ […]

Marinated Artichokes With Salonika Peppers

Combine artichokes, olives & peppers in a medium bowl. Blend olive oil, vinegar, lemon juice, scallions, salt & pepper in a small bowl. Check seasonings. Add dressing to the salad mixture & toss to coat. Cover & refrigerate for a minimum of 2 hours, preferably overnight. Drain & discard the dressing. Serve salad on a […]

Maryland Crab Cakes

Maryland Crab Cakes Trim crusts from bread and lay slices on a shallow platter. Pour oil over them and let stand until bread is thoroughly saturated. Use forks to break into small pieces. Combine egg yolks with mustard, salt and Worcestershire sauce. Beat lightly. Stir in bread and crab meat, gently fold in stiffly beaten […]

Pasta Salad

Cook pasta in a pot of boiling salted water until tender. Drain and rinse with cold water. Drain well. Add vegetables and cheese. Stir in mayonnaise, basil or parsley and oregano.

Rum Tum Tiddy

Toast or crackers Melt butter in a saucepan over moderatelt low heat (about 225 F.); add onion and green pepper and cook till tender; remove from heat. Mix in tomato soup, milk, cheese and Worcestershire sauce. Cook, stirring constantly, till cheese is melted. Remove from heat. Blend 1/2 cup of cheese sauce into beaten egg […]

Salmon Ball

Mix together and form into ball on wax paper. Chill in refrigerator for 4 hours. Crush 1/2 cup of pecans and 3 tablespoons of parsley flakes. Roll ball in mixture.

Chived Mashed Potatoes

1. Combine water, salt, pepper and butter in a deep, 1 1/2-quart heat-resistant, non-metallic casserole. 2. Heat uncovered, in e Oven 4 minutes or until mixture boils. 3. Add milk. 4. Stir in potato flakes with a fork. 5. Stir in remaining ingredients until well blended. 6. Heat uncovered, in Microwave Oven 3 minutes or […]

Fiery Salsa

Dice the onions, tomatoes, jalapenos & cilantro as small as possible. Combine the rest of the ingredients. Chill overnight.

Vidalia Onion Tart

FILLING: Slice onions thinly and layer in large saucepan. Add 1 teaspoon of salt to them and set aside to draw out the water for at least 30 minutes. Add 1/4 cup of oil and 1/2 cup of water. Steam onions until transparent and water is cooked out. Meanwhile, place sliced bacon in a small […]

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