Scald milk and pour over sugar, shortening, & salt. Let it cool to lukewarm while softening yeast in a small bowl with the warm water. When soft, add the egg and beat together slightly. Pour the yeast/egg mixture into the milk mixture and stir them together. The flour may be sifted or poured into the […]
Breads
Cherry Cobbler-mix
Put juice from cherries and 1/4 cup sugar and cornstarch in a saucepan. Cook until thickened. Add cherries and butter. Pour mixture into shallow 1 quart casserole. Blend Mix and 1 Tablespoon sugar. Add milk to form a soft dough. Drop by spoonfuls onto the heated fruit mixture. Bake 15 to 20 minutes in a […]
Glazed Strawberry Lemon Streusel Muffins
–LEMON STREUSEL TOPPING– 1/2 c Chopped Pecans 1/2 c Brown Sugar 1/4 c Flour 1 ts Cinnamon 1 ts Grated Lemon Peel 2 tb Melted Butter Or Margarine –LEMON GLAZE– 1/2 c Confectioners Sugar 1 tb Fresh Lemon Juice Preheat oven to 375F, prepare pans. Prepare Lemon Streusel Topping and set aside. In a bowl […]
Breakfast Dutch
Combine first 3 ingredients.Add enough milk to make soupy consistency like eaten eggs.Put enough cooking oil in cast iron skillet so batter will not stick.(Be generous.Batter will stick while baking.)Pour batter into skillet.Bake on top of stove,stirring and chopping as for scrambled eggs,until it looks like scrambled eggs and is baked through.Serve immediately with butter […]
Herb Pinwheel Rolls
(Makes 16 rolls.) Generously grease large bowl and 10-inch round baking pan. Scald milk with 1 tablespoon butter and cool to lukewarm. Sprinkle yeast over warm water in large bowl and let stand until proofed and foamy, about 10 minutes. Stir in milk, sugar and salt. Add 2 cups flour and beat well. Add 1 […]
Old-fashioned Shortcake
-BUTTERMILK BISCUIT DOUGH- 1 1/2 c All-purpose flour 1/2 c Cake flour 1/2 ts Salt 2 ts Baking powder 1/2 c Cold unsalted butter 3/4 c Buttermilk or heavy cream (or more) Preheat the oven to 450F; set rack in middle level. Prepare biscuit dough. For a large shortcake, pat the dough into a 9-inch […]
Dilmun Flat Bread
add water salt and sugar to the culture and mix well. add the flour to the starter one cup at a time till to stiff to mix by hand knead till satiny. Divide dough into 6 equal balls roll each ball into a 6 inch round with hand or roller and place a floured cloth […]
49er Christmas Bread
add salt, sugar, milk, eggs, melted butter, currants and spices to the culture and mix well. Add the flour a cup a a time until too stiff to mix by hand. Then turn onto a floured board and knead in remaining flour Divide in half form two loaves place in greased loaf pan and let […]
Austrian Malt Bread
Bake on regular cycle
Chocolate Chip Ice Cream
Chill chocolate chips, then chop as fine as possible. Add to ice crea mix before freezing. For mocha chip ice cream, add chocolate chips to Coffee Ice Cream recipe.