Preheat oven to 350 degrees. Toss garlic with 1 T olive oil, salt, and pepper in small baking dish. Roast until soft, about 30 minutes. Release garlic from peels into small bowl. Mash with fork. Preheat broiler. Toast one side of bread under broiler. Brush second side with a little olive oil. Sprinkle with rosemary, […]

In a large bowl combine all the dry ingredients but the 1 T sugar. In a small bowl combine the wets. Stir til moistened. Spoon into muffin cups- sprinkle remaining sugar on tops. Bake at 400 for 20-25 min. Makes 12.

-DRY MIX – 2 c Rolled oats 1 c Oat bran 1 1/2 c Flour 2 1/2 tb Baking powder 2 ts Cinnamon Preheat oven to 375F, prepare pans. Combine wet mix ingredients & mix well. Add the dry mix to the wet mix until just combined. Spoon into pans & bake for 20-25 mins. […]

Combine cereal, milk and molasses. Let stand until most of the moisture is absorbed. Melt butter. Combine egg and butter with the cereal mix and beat well. Stir in raisins. Sift together flour, baking powder, soda and salt. Add to cereal mixture, stirring only until combined. Fill greased muffin pan cups 3/4 full. Bake at […]

Blend flour into mashed potatoes. Add more flour if needed, but not to much. Dough should not be sticky or crumbly. Divide dough into four portions and roll out each portiom on floured board to 1/8 inch thickness in 8 inch circles. Pick surface with a fork to prevent puffing. Bake in preheated oven at […]

Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start.

(Makes 1 loaf.) Sprinkle yeast over water in small bowl; stir to soften. Let stand until dissolved, about 5 minutes. Combine 2 cups all purpose flour, cake flour and salt in large bowl. Stir in yeast mixture and oil. Knead on floured surface until smooth and resilient dough forms, about 10 minutes, adding more flour […]

In large bowl of electric mixer, dissolve yeast and 1 ts sugar in water. Let stand until foamy, 5-10 min. Add 2 tb sugar, salt, milk, butter and 1 1/2 c flour. Beat at medium speed with electric mixer 2 min or, beat 200 vigorous strokes by hand. Stir in enough remaining flour to make […]

Spray muffin tins with nonstick coating or use paper liners. Preheat oven to 375-degrees. Blend applesauce, egg, oil, honey, and orange zest and set aside. In another bowl, blend flours, baking powder, soda, and spices. Add dry ingredients to wet mixture. Stir in raisins and walnuts. Mix to combine ingredients completely. Bake for 20 minutes. […]

Add soup mix to 3/4 cup hot water;let stand until lukewarm. In a separate container, soften yeast and sugar with 2 tablespoons warm water.Beat soup mixture and yeast mixture together with egg, 1 cup Dry Baking Mix and Sourdough Starter. Stir in remaining Dry Baking Mix to make a stiff dough. Place on a floured […]