Mix flour & cocoa together. Cut in shortening & mix with sugar. Stir in water or milk until you have a moist cake. Place in a greased ovenproof dish. Put all remaining ingredients into a pot & stir until the cocoa & sugar is dissolved. Bring to a boil. Pour boiling sauce over the cake […]

Mix all together untill smooth-fold in bag of chocolate chips. Bake in floured and greased tube pan, 300 degrees for 1 hour 15 minutes.

Pour cream into a well-chilled mixing bowl. Beat in an electric mixer fitted with chilled beaters or whip attachment. Stir in the confectioners sugar and cocoa and beat on medium speed until the cream begins to thicken. Add the coffee zest and liqueur. Continue whipping until cream reaches the soft peak stage, and remove from […]

-FILLING – 1 1/2 c Cold milk 1/4 c Barcardi Dark Rum 1 pk Chocolate Instant Pudding Envelope Dream Whip Topping Preheat oven to 350F. Grease and flour two 9-in layer cake pans. Combine all cake ingredients together in large bowl. Blend well, then beat at medium mixer speed for 2 minutes. Turn into prepared […]

Butter 9×2 or 9×3 springform, dust lightly with breadcrumbs. Melt, cool slightly 4 oz semisweet chocolate & 2 oz unsweet chocolate. Mix 3 Tbls. flour & 2 cups pecans, finely ground. Cream 1.5 sticks butter. Add, beat mod-high for 1-2 3/4 cup sugar. Add one at a time, beating well 5 egg yolks. Add chocolate […]

-TOPPING – 1 c Marshmallows; cut up ICING 1/4 lb Butter 1 Box icing sugar -(confectioners) 1/3 c Cocoa 1/2 c Evaporated milk Cream 1/2 pound butter with 2 cups of sugar & 3 tablespoons cocoa. Beat in 4 eggs. Add 1 1/2 cups self rising flour, 1 1/2 cups coconut, 1 1/2 cups chopped […]

-TOPPING – 1 Stick margarine 3/4 c Sugar 1/2 c Evaporated milk 1 cn Coconut Combine flour, fruit cocktail, eggs, oil, baking soda and sugar; mix well. Pour into a large greased baking pan. Sprinkle top of cake with brown sugar and chopped nuts. Bake at 350 degrees for 30 minutes or until done. To […]

Right. Bring all your ingredients together as you would for a normal cake until you get to the stage where youd normally stick it in the oven. Now, divide the cake into 5 equal amounts with each amount in a separate bowl with some form of stirring apparatus (wooden spoon would be ideal) Into four […]

-FILLING – 1 c Sugar 3 Eggs; beaten well 24 oz Cream cheese; softened 1/2 ts Vanilla -TOPPING – 1 pt Sour cream 3 tb Sugar 1/2 ts Vanilla Combine crust ingredients and pat into bottom and sides of pan. Beat cream cheese thoroughly; add sugar gradually; add eggs in thirds; add vanilla; pour into […]

GLAZE 1 c Sugar 1/2 c Water 1 ts Vanilla 1 ts Lemon extract 1 ts Butter extract 1 ts Coconut extract 1 ts Rum extract Cream together butter or margarine, and Crisco, and sugar. Add eggs, one at a time, beating well after each. Sift together flour and baking powder. Add flour and mikl […]