Put vanilla wafer in bottom of cupcake foil. Pour mixture in , bake for 15 minutes on 350. Put in refrigerator overnight. Add fruit before you serve.
Cakes
Scotch Black Bun
* The butter, 3 sticks, should be cut into small pieces. +++++ ++++ +++ In a medium-sized mixing bowl, combine the butter, 3 3/4 c flour, and 1/4 ts of salt. With your fingers, work the ingredients together until you form small granules that are fairly uniform in size. Sprinkle 8 tb of the ice […]
Toulouse-lautrec Jubilee Cake
SURPRISE FILLING 2 c Confectioners sugar 1 ts Vanilla 1 pn Salt 2 tb Melted butter 3 Sq. unsweetened choc.;melted 1/3 c Milk –SEVEN MINUTE FROSTING– 1 1/2 c Sugar 2 Egg whites 5 tb Water 1 1/2 ts Light corn syrup 1 ts Vanilla Sift the flour once; then add baking powder and salt, […]
Rum Cake #04
GLAZE 1 c Sugar 1/2 c Water 4 ts Rum extract Cream Crisco and sugar; add eggs. Mix dry ingredients together and add alternately with buttermilk. Bake at 325 degrees for one hour and 15 minutes in a well greased tube pan. Remove from oven. To make glaze: Combine all ingredients in a saucepan, except […]
Easy-to-make Coffee Cake
Preheat oven to 350 degrees. Mix ingredients for cake batter in order given. Pour into greased and floured 13 x 9 pan. Mix topping and sprinkle over cake. Bake for 55 minutes.
Irish Cream And Chocolate Cheesecake
-FILLING – 2 pk Gelatin, unflavored 1/4 ts Salt 1 tb Coffee, instant 2 c Milk 4 Egg; separated 1/3 c Irish cream liqueur 1 lb Cream cheese 1/2 c Sugar 4 oz Chocolate, semi-sweet CRUST: In bowl, combine wafers and butter. Press into 13 x 9 inch glass baking dish. Refrigerate. FILLING: In saucepan, […]
Haselnusstorte (hazelnut Torte)
Beat the egg yolks and sugar until very light, about 5 minutes. Slowly add the water. Sift the flour and baking powder together. Mix with 1 cup of nuts. Fold the flour mixture into the egg yolks. Beat the egg whites until soft peaks form. Gently fold the beaten whites into the batter. Pour into […]
Spiced Buttermilk Pound Cake
Cream margarine. gradually add sugar. Beat until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine dry ingredients. Add alternately with buttermilk, beginning and ending with flour. Stir in nuts and vanilla. Pour into greased and floured 10-inch tube pan or Bundt pan. If preferred, use cooking spray to […]
Chocolate Mud Cake
1) Melt butter in double boiler, stir in combined coffee and hot water, then chocolate & sugar. Stir until smooth. 2) Sifted dry ingredients into 3 lots. 3) Place melted ingredients into electric mixer bowl and gradually beat in dry sifted ingredients individually. 4) Add eggs and vanilla and beat well. 5) Greased and base […]
Orange Glaze For Cakes
In small bowl, using electric beaters, combine all ingredients & beat until smooth.