** CRUST

Crush Zwieback in blender; add 1/3 c margarine, 1/3 c sugar and 1 t. cinnamon to Zwieback, mix well, and press into pie dish. Mix together the cream cheese, 1 c sugar, vanilla eggs and lemon juice. Pour into pie crust. Bake at 325 degrees for 1 hour. Put strawberries, 1/3 c sugar and cornstarch […]

Preheat oven to 350 degrees. Combine crumbs and margarine; press firmly on bottom of 9-inch springform pan. In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Beat in eggs then sour cream and vanilla. Pour into prepared pan. Bake 50 to 55 minutes or until lightly browned around […]

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-CAKE- 2 lb Cream cheese 1 1/3 c Sugar 4 Eggs 2 tb All-purpose flour 2 ts Grated lemon zest 1/3 c Heavy cream Crust: In a bowl, mix together the crumbs, butter, and sugar and press into the bottom and partly up the sides of a 9 or 10 inch springform pan. Bake in […]

Combine first three ingredients, firmly press onto bottom and 1 inch up sides of a 9 inch springform pan. Chill Beat cream cheese at high speed with an electric mixer until fluffy. Add condensed milk, peppermint candy, and food coloring. Beat Well. Fold in whipped cream. Pour into prepared pan. Cover and freeze until firm. […]

** CRUST: GARNISH, IF DESIRED CRUST: Spray 9-inch springform pan with nonstick vegetable spray. Blend crust ingredients thoroughly and press over bottom and halfway up sides of pan. Bake in preheated 350 degree oven 8 to 10 minutes or until set. Cool. FILLING: Pour orange juice into small saucepan. Sprinkle gelatin over orange juice and […]

CRUST: Combine crust ingredients. Press into the bottom of a 9″ spring form pan; chill. FILLING: Beat cream cheese and sugar in a large mixing bowl until well blended. Beat in pumpkin, spices and salt, add eggs one at a time, beating well after each. Pour into crust and bake at 350 degrees for 50 […]

Make Crust: Combine crumbs and butter. Press into bottom of 9^r springform pan. Bake at 350^p for 10 minutes. Cool. 1 envelope unflavored gelatin 1/2 cup orange juice 24 oz. softened cream cheese 3/4 cup sugar 1 cup whipping cream, whipped 2 teaspoon grated orange peel Soften gelatin in juice. Stir over low heat until […]

In large bowl mix together flour, oil, sugar, cinnamon & nutmeg until crumbly. Remove 1/2 cup mixture; set aside. Add remaining ingredients except pie filling. Stir until just mixed. Pour batter into oiled & floured 8″ baking pan. Spoon filling evenly over top of batter. Sprinkle with reserved crumb mix. Bake 50 minutes or until […]