CRUST: To make crust, empty envelope of graham cracker crust from mix into a bowl. Add 1/4 cup sugar, 1/4 cup melted butter or margarine and nuts. Mix until thoroughly combined. Press mixture firmly against sides and bottom of an 8 inch pie plate. Refrigerate 5 minutes or bake in 375~ oven for 8 minutes. […]
Cheesecakes
Hawaiian Cheesecake
** CRUST
Marbled Cheesecake Deluxe
Preheat oven to 300. Prepare crust. Stir together butter & cocoa until smooth. In large mixer bowl, beat cheese until fluffy. Gradually beat in condensed milk until smooth. Beat in eggs & vanilla then flour. Measure 1 1/2 cups batter into medium bowl. Beat in cocoa mixture. Spoon half the vanilla batter into prepared shell […]
Chocolate Julep Cheesecake
CRUST 1 1/2 c Chocolate cookie crumbs 2 ts Sugar 3 tb Butter; melted -FILLING – 5 oz Semi sweet chocolate 16 oz Cream cheese; softened 3/4 c Sugar 1/2 c Sour cream 4 Eggs 3 tb Bourbon 1 1/2 ts Creme de menthe, clear Marascnio cherries; garnish Mint leaves; garnish For crust, combine the […]
Glaze For Coffee Cakes
Mix sugar & water until smooth & drizzling consistency.
Royal Marble Cheesecake
Melt chocolate morsels in top of double boiler over hot water. Combine 3/4 cup flour, 2 Tbls. sugar & salt. Cut in butter until particles are fine. Stir in 2 Tbls. chocolate. Press into bottom of nine-inch spring-form pan. Bake 400x for ten minutes. Soften cream cheese with 1 cup sugar in mixing bowl. Blend […]
Apple Coffeecake With Cinnamon
Put rack in center of oven & heat to 350. Butter 9″ springform pan. Mix 1/2 cup butter with 1/2 cup sugar, 1/2 tsp. cinnamon, egg, sour cream & vanilla with mixer or metal blade of food processor until smooth & light. Add flour, baking powder, baking soda & salt & mix just until combined. […]
Mounds Cheesecake
** CRUST
Quick Sugar And Cinnamon Coffee Cake
Sift dry ingredients together. Add remaining ingredients. Beat altogether in mixing bowl on #3 speed about 2 minutes. Scrape sides & bottom of bowl while beating. Pour batter into 8″ square baking pan or deep 9″ layer cake pan. Bake 350 for 25 minutes. Remove from oven & put on topping. Topping: Brush warm cake […]
Candy Cane Cheesecake
Preheat oven to 325F. Combine first 3 ingredients and press into a 9-inch springform pan. Blend sour cream, sugar, eggs, flour and both extracts until smooth. Add cream cheese and 2 T butter. Stir in crushed candy. Pour into crust and bake on lowest rack of oven for 50-60 minutes or until firm. Allow to […]
