Spray an 8″ or 9″ pie pan with Pam. In a large bowl, combine ice milk and Cool Whip. Blend in remaining ingredients. Freeze at least 2 hours. Note: First time cutting, cut into 8 pieces and refreeze.

–PASTRY CREAM– 1 c Milk 1/4 c Sugar 3 Egg yolks 3 tb Flour 1 ts Vanilla FINISHING 3 pt Fresh red currants – rinsed and stemmed 1/2 c Toasted, sliced almonds Confectioners sugar GLAZE 1 c Red currant jelly 2 tb Kirsch FOR THE DOUGH: Beat the butter and sugar with the paddle on […]

Preheat oven to 375. Cream shortening and sugar. Mix in egg, milk, and vanilla. Sift dry ingredients together and add. Drop by teaspoonful on a cookie sheet, flatten with the bottom of a glass and and bake for 8 minutes. Cool and put filling between cakes. Makes 3 dozen pies.

1. Preheat oven to 400F. 2. Beat egg yolks with sugar and flour. Add milk, lemon extract, lemon peel, butter, and mashed potatoes; beat until well blended. 3. Pour into unbaked pie shell and place on middle rack of preheated oven. Bake 10 minutes, then reduce heat to 325F. and continue to bake until pie […]

1>. Prepare whipped topping mix per package directions in a large mixing bowl. Add remaining 1 1/2 cups milk and pudding mix. 2>. Whip, then beat at high speed for 2 minutes, scraping bowl occasionally. 3>. Spoon into pie shell. Chill at least 4 hours.

Preheat oven to 350 F. Crumble cookies to make about 2 cupsa crumbs. Combine with pecans and butter. Press into 9-inch pie pan and press up sides to form high rim. Bake 10 mins. Cool

In fry pan brown meat. Add diced vegetables, sage, tyme, ketchup & consomme, cook and stir 3 min. Remove from heat. Mix in potato flakes, salt and pepper. Prepare pie crust and line pie plate then add mixture and put top crust on, prick top. Bake at 425 F 10 min. lower heat to 350 […]

Heat oven to 450F. Mix baking mix, mayonnaise and egg. Stir in other ingredients, except bread. Spread ingredients evenly on bread. Bake on ungreased cookie sheets until puffy and golden brown, about 10 minutes. Serve immediately. 6-open-faced sandwiches. High altitude directions: (3500 to 6500); heat oven to 475F. Stir 2 tbs all-purpose flour into baking […]

Preheat sandwich maker. Prepare pie crust and roll 2 crust about 11″ by 11″ folding each for easy handling. In blender or food processor combine egg, cream cheese and powdered sugar until smooth. Open lid and carefully lay first square of pie dough over entire surface. With back of spoon, push dough down into pockets […]

Preheat oven to 400F (250C). Lightly grease an 11 inch quiche pan; set aside. Using a pastry blender or fork, work butter into flour. Stir in 1 egg, half and half and salt to make dough. Let stand in a cool place for a few minutes. Thinly slice onions. Fry bacon in a small skillet […]