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Beer-be-cued Chicken-perdue

Make sauce of beer, molasses, onion juice, lemon juice, catsup and salt. Marinate chicken in sauce overnight. Cook on outdoor grill approximately 1 hour or until done, turning and basting with sauce every 10-15 minutes.

Barbecued Short Ribs

THE DAY BEFORE GRILLING THE RIBS, put the sugar and vinegar in a pot large enough to hold the ribs and place over medium heat on top of the stove. Cook until the vinegar reduces and forms a syrup with the sugar, about 8 minutes. Watch carefully, as the syrup will suddenly darken in color. […]

Shredded Barbecued Beef Sandwiches

Preheat oven to 350 degrees. Place brisket in a roasting pan and brush with liquid smoke. Combine the salt and spices in a small bowl, mix well. Apply this on the brisket with a brush. Cover the roasting pan and bake until the brisket is fork tender, about 3 hours. Remove the pan from the […]

Herb-tomato Grilled Chicken

-BASTING SAUCE- 2 tb Oil or melted butter 3/4 c Tomato ketchup 2 tb Lemon juice 2 Cloves garlic, minced 2 ts Dried basil leaves Cut off excess fat from chicken pieces. Loosen skin away from the meat (this helps the basting sauce to reach the meat underneath). Sprinkle chicken with salt and pepper. Mix […]

New-mexico Chile Salve

Combine all ingredients in a bowl. Mash until smooth. Makes anout 1/3 cup

Javanese Pork Saute

RAITA 3 md Cucumbers; peel, seed, thin – sliced 1 tb Onion; minced 2 c Plain yogurt 1/2 ts Black pepper 1/4 ts Cumin 2 tb Cilantro; chopped Make raita by combining ingredients. Cover and chill for 2-24 hours to combine flavors. Cut pork into 1/2″ cubes; place in shallow dish. In blender or food […]

Vinegar Based Bbq Sauce

Mix thoroughly. This is the Southern style of vinegar based bbq sauces. Just mop it on as you are grilling.

Barbequed Shrimp And Chicken

eel shrimp and cut chicken into 1 inch cubes. Combine Garlic, Onion owder, Cumin and melted Butter. Marinate shrimp and chicken while reparing grill. String shrimp and chicken onto separate skewers. ook about 5 inches above hot coals, allowing 5 minutes for shrimp and 0 minutes for chicken. Turn once or twice while cooking and […]

Grilled Turkey With Walnut Pesto

-WALNUT PESTO SAUCE – 8 oz Cream cheese spread 7 oz Prepared pesto 1/2 c Walnuts; chopped, toasted 1/3 c Milk 1 Garlic clove; minced 1/8 ts Ground red pepper Prepare grill for cooking. Place aluminum drip pan in center of charcoal grate under grilling rack. Arrange hot coals around drip pan. Place turkey on […]

Old Molasses Cover

Combine all ingredients in a bowl. Mix thoroughly. Makes about 1/2 cup.

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