1) Pour the wine, honey, pepper, saffron, mastic (optional), and bay leaves into a large jar which has a tight fitting lid. Stir well. 2) Mash the dates with your fingers, and add to the wine mixture. Seal and refrigerate for 1 day. 3) Pour the punch into a punch bowl, and serve in individual […]

Recipe Summary: Preparation Time: 15 minutes Number of Servings: 4 Cups of Fruits and Vegetables Per Person: 0.50 Ingredients: 2 cups melon, chopped (cantaloupe, honeydew or watermelon) 2 cups cold water Directions: Place all ingredients in a blender container. Blend until smooth. Serve. Nutrition Facts Melon Cooler Serving Size 1/4 of recipe Amount Per Serving […]

Combine the chocolate, sugar, coffee powder and water in a 3-quart saucepan. Cook over low heat, stirring constantly, until the chocolate is melted. Increase the heat to medium and continue to cook until the mixture comes to a boil. Reduce the heat to low and simmer for 4 minutes, stirring occasionally. Stir in the milk, […]

Combine water, candies, sugar, cloves and salt in a 2 quart saucepan. Simmer over low about 5 minutes, stirring occasionally. Add milk and heat to serving temperature. Pour into four glasses with handles, or mugs. Serve with cinnamon sticks.

Pour tequila in a shot glass with a heavy bottom. Then gently splash in a little ginger ale. Add a splash of Kahlua. Place clean towel over glass with palm of hand over top of glass. Grip the glass firmly and pound it on the table three times. Then shoot! ,

Combine all ingredients in a medium bowl; stir until well blended. Store in airtight container. Yields 1 1/3 cups coffee mix To serve: spoon 1 heaping tablespoon coffee mix into 8 ounces hot water. stir until well blended.

Blend until mixed well, serve cold. Stores up to two weeks in the fridge, but its never lasted that long :-).

Wash orange and make as many small slits in it as possible.Stick a coffee bean in each slit and place the rest of the beans in the jar. Add the sugar cubes and the orange. Pour in cognac and add vanilla bean. Let the drink mature for 1 1/2 to 2 months. Strain, squeezing juice […]

Combine sugar and water; boil till sugar dissolves. Reduce heat to simmer & simmer 1 hour. LET COOL. Stir in vodka & vanilla. Pour up.

Espresso: A single portion of espresso, about 1-1/2 ounces, served in a two ounce, pre heated espresso cup. Espresso Ristretto: A short or “restricted” espresso, where the flow of water through the brew head is stopped at about 1 ounce. Espresso Lungo: A single serving of espresso, diluted with hot water (not from the brew […]