Smoothly blend milk with cornstarch and 1/8 tsp nutmeg in a 1 – 1 1/2 qt pan, set aside. With a mixer, whip whites until foamy. Beating at high speed, gradually add sugar until whites hold short peaks. Stir milk mixture over high heat until just boiling. With mixer on medium speed. at once pour […]

Beat eggs until frothy. Add other stuff. Refrigerate until well chilled.

Squeeze lime over ice cubes in a tall glass. Add rind. Pour in Gin. Add tonic water and roll with gin. Note: Paulette says to Stir well until well chilled, but I always thought stirring would bruise gin.

Recipe makes 2 gallons. Mash in 5 quarts water at 140 degrees, maintain temperature of 150-152 degrees for 2 hours. Mash out 5 minutes at 168 degrees. Sparge in 2-1/2 gallons at 160 degrees. Boil 90 minutes. Add boiling hops 45 minutes into boil. Original Gravity: 1.041 Final Gravity: 1.010 Todd Enders

Prepare a pot of coffee at a good European strength (Miriam Nadel suggests 2 tablespoons per cup, which Id say is about right). In the ground coffee, add 2 or 3 freshly ground cardamom pods. (Ive used green ones, I imagine the brown ones would give a slightly different flavor.) Sweeten while hot, then cool […]

Separate the eggs (yolk and white). Set the white aside. mix yolks well, gradually adding the cream, milk, and sugar. Get back to the egg white: WHIP IT (whip it good!) until “soft peaks” form. Fold the white into the rest. Gradually add the alcohol. Either add nutmeg right away, or sprinkle on top later. […]

Combine ingredients in slow-cooking pot. Heat on low for 1 to 2 hours. Strain and serve hot. May be kept hot and served from slow-cooking pot set on lowest setting.

Pour 4 1/2 cups ginger beer and 6 cups clear lemon lime soda into large pitcher or punch bowl. Add 2 bags frozen melon balls. Serve immediately in tall tumblers or large wine glasses over ice.

Preparation : Blend all ingredients until thick and serve in a 7 ounce stemmed wine glass. Yield: 1 serving.

Heat oven to 300F. Line cookie sheet with foil. Arrange cinnamon sticks 2 inches apart on foil-lined cookie sheet. For each swizzle stick form a tree shape at 1 end of each stick by placing 1 candy touching each side of stick. Place 2 more candies, sides touching, at end of stick. Place 1 candy […]