Quantcast

Lefse – Norwegian Potato Pancakes

1. Wash, peel and cook the potatoes. Cut in halves and boil. Drain the cooked potatoes. Dry the potatoes by shaking the pan over low heat. Mash or rice the potatoes thoroughly. 2. Whip into the potatoes the butter and milk, and a mixture of the salt, sugar, MSG and black pepper. 3. Whip the […]

Upside Down French Toast

Melt margarine in bottom of 8″ baking dish. Arrange pineapple rings on bottom of dish and sprinkle brown sugar on top. Combine milk and eggs. Soak the bread in the egg-milk mixture, then put on top of the first ingredients. Pour remaining milk and eggs over the bread. Can be refrigerated overnight at this point. […]

Cinnamon-raisin Breakfast Biscuits

Preheat oven to 450F. Oil baking sheets. Blend tofu until smooth. Blend in apple juice & 3 tb maple syrup. Transfer to a mixing bowl & set aside. Sift together the next 6 ingredients. Fold into the tofu mixture. Gently stir in the walnuts & raisins. Turn dough onto a lightly floured board & form […]

Mini Pancakes With Strawberry Sauce

STRAWBERRY SAUCE 1 pk Frozen strawberries — (unsweetened) 1/2 c Water 1 tb Granulated sugar 2 ts Cornstarch Or, bake in greased 9x5x3″ loaf pan for at 350 deg F for 1 hour, or until done. Sprinkle with powdered sugar if desired. Whipped topping, or vanilla ice cream “”””””””””””””””””””””””””””””””””””””””””””””””” Spread strawberries over bottom of greased […]

Cinnamon-raisin French Toast Baked In The Oven

Grease a 10 x 15 inch jellyroll pan. Mix eggs, milk, cinnamon and vanilla together in a bowl until slightly frothy. Take the bread slices and, onee, dip each slice into the egg mixture, making sure both sides are well covered. Place bread in pan in one layer, making sure the bread doesnt overlap. If […]

Black Bean Sausage With Tofu And Fresh Corn

Mince the shallows and garlic. Chop the cilantro. Set aside. Heat oil in a heavy saute pan over moderate heat. When oil is hot, add the shallots and garlic. Saute for 2 to 3 minutes or until tender. Set aside to cool. Place the beans, salt, and white pepper in a food processor fitted with […]

Sweet Potato Pancakes

Recipe Summary: Preparation Time: 30 minutes Number of Servings: 8 Cups of Fruits and Vegetables Per Person: 1.00 Ingredients: 6 cups peeled and finely shredded sweet potatoes 1 cup finely shredded onions 1 tsp salt-free herb seasoning 1-2/3 cup unbleached flour 1/3 cup chopped fresh flat-leaf parsley 2 cups finely shredded zucchini 1/4 cup lemon […]

Liver, Bacon And Onions

Cut liver into desired thinkness. Soak liver in milk for a day in the refrigerator. Fry bacon and onions in the oil and set aside. Dredge liver through the flour,salt and pepper mix. Fry liver on a heavy skillet until slightly pink in the middle (medium). Remove liver and set aside. Mix cornflour and cold […]

Orange Glazed Cranberry Pumpkin Bread

Preheat Oven to 350 degrees. Generously grease two (2) 9 1/4″ x 5 1/4″ x 2″ loaf pans. In a large bowl, mix together flour, sugar, baking soda, pumpkin pie spice, salt and baking powder. I a second bowl stir together remaining ingredients until well mixed. Add pumpkin mixture to flour mixture and stir until […]

Orange Poppyseed Muffins

Stir together flour, sugar, baking powder, salt and poppyseeds and set aside. Whisk eggs, sour cream, oil, orange juice and extract and add dry ingredients just until moistened. Divide batter into 24 greased muffin cups. Bake at 350 degrees for 25 to 30 minutes or until golden brown.

Return to Top ▲Return to Top ▲