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Indian Beans

Wash beans; place in 6 qt. kettle with 3 qts. water and bring to a simmer. Cover; cook 4 hours, or until tender. Mix remaining ingredients with beans and cooking water. Place in 4 qt. casserole; cover and bake in 350 oven 2 to 3 hours or until done. Add water if necessary.

Catalan Rice

Clean squid and cut body sacs into rings. Cut tentacles in half. In a small saucepan, bring stock to a bare simmer. Crush saffron and combine it with wine in a small bowl. In a flameproof casserole or paella pan, heat the lard over moderately high heat. Saute the chorizo and pork, turning them until […]

Lemon Shrimp Casserole

Mix first 4 ingredients together. Saute pepper, onion and celery in butter. Add to shrimp mixture. Put in flat casserole and completely cover top with sliced lemons. Bake at 375~F, covered, for about 20 minutes. Serves 6.

Dairy Beef Casserole

Brown the ground beef in the butter and add the onions and garlic. Stir in the tomato sauce, salt and pepper. Combine the sour cream, cheese and carrots. Add the combination to the noodles and mix. Alternate layers of the meat mixture and the noodle mixture in a 3-quart casserole, beginning and ending with the […]

Gascony Lamb Casserole

You will need a large frying pan and an earthenware casserole with a lid. Preheat the oven to gas mark 2 300F 150C. Start the recipe the day before it is needed by bringing the beans to the boil in plenty of water (do not add salt) and simmering for 10 minutes. Drain the beans […]

Baked Bean Casserole

1. Place bacon on a paper-towel-lined paper plate. Heat, covered with paper toweling, 3 minutes or until crisp. 2. In a deep, 1 1/2-quart, heat-resistant, non-metallic casserole combine beans, onion, catsup, mustard and brown sugar. Mix thoroughly. 3. Crumble bacon and sprinkle over baked bean mixture. 4. Heat, uncovered, in e Oven 10 minutes or […]

Hootnanny Casserole

Brown meat; drain. Mix all other ingredients with the meat. Put all the mixture into a casserole dish and top with bacon slices. Bake 30 minutes in a 350 degree oven. Serves 6.

Chicken Macaroni Casserole

Heat oven to 350F. Stir together all ingredients; pour into an ungreased 1 1/2 qt. casserole dish. Cover; bake 1 hour.

Macaroni And Chicken Casserole

Cook and bone chicken. Place chicken in bottom of 13 x 9 inch pan. Pour uncooked macaroni over chicken. Pour milk over macaroni. Spread soup over mixture. Cut cream cheese into small pieces and lay over soup. Cover and place in refrigerator overnight or at least 8 to 10 hours. One hour before baking, take […]

Broccoli-cauliflower Bake

Place vegetables in a 6-cup (1.5 L) baking dish. In a small dish, combine soup, milk and half of the Parmesan. Pour over vegetables. Combine margarine, bread crumbs and remaining Parmesan. Sprinkle on top of casserole. Bake at 375F (190C) for 25 minutes or until hot and bubbling.

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