Heat oven to 350 degrees. Mix all ingredients together, pour into greased 3 qt casserole and spread grated cheese over top. Bake about 25 to 30 minutes.

Preheat oven to 350F. Saute sausage meat till light brown. Drain fat, separate meat with fork, set aside. Saute onion, garlic & mushrooms. Add sausage meat, spices. Stir in sauce. Add macaroni & stir. Arrange alternate layers of macaroni-meat mixture and cottage cheese; ending with meat. Top with bread crumbs & cheese if desired. Bake […]

1. Brown ground beef in skillet, breaking up meat with fork. 2. Add seasonings and tomatoes; simmer 5 minutes. 3. Stir in corn and olives. 4. Combine cornmeal, salt and water; cook, stirring, until thick. 5. Add pimento. 6. Line greased, shallow 2-quart baking dish with part of cornmeal mush. 7. Pour in beef mixture […]

Flour liver, dip into beaten egg and then cover with seasoned bread crumbs. Spread bacon drippings in casserole, spread onion rings in bottom of casserole. Place liver on tnp of onions. Put strips of bacon on the liver (Bacon will get crisp in oven.) Put into a 325 degree oven and bake for 1/2 hour. […]

Preheat oven to 350. Cook onions and garlic in oil until soft. Turn off heat; mix in chicken, corn, olives, chilies, and pepper flakes. Remove tops from bell peppers, then slice in half lengthwise, remove seeds and membranes, and arrange around edge of casserole. Add cheese to chicken mixture and move immediately to casserole. Bake […]

DIRECTIONS: Combine chicken, celery soup, mushrooms with liquid, celery, green pepper, steak sauce and marjoram in a large skillet. Heat slowly until bubbly hot, about 10 minutes. Turn into a 4-cup shallow baking dish. Prepare piecrust mix, following label directions, adding dillweed with wa- ter. Roll out to fit top of baking dish; cover pie; […]

Brown meat in oil; add onions, bell peppers and mirlitons, cook slowly until well done, about 30 minutes. Butter 1 quart casserole dish; fill with mirliton mixture, mixing in parsley. Top with bread crumbs and dot with butter. Bake at 350 degrees for 20 minutes. Serves 4. Variation: Shrimp may be substituted for meat. Use […]

In skillet or slow-cooking pot with browning unit, cook beef until crumbly; drain off excess fat. In mixing bowl, combine dry enchilada sauce mix with tomato sauce, salt, and water; stir in onion, olives, and browned beef. Line slow-cooking pot with foil by making a “nest” in the bottom. Spoon 2tbs. meat-sauce mixture on foil […]

Cut or tear the tortillas in 1/2″ squares. Put half of them on the bottom of a baking dish and cover with 1/2 of the cheese. Mix salsa, both soups and chicken together. Add half of this mixture to the baking dish. Repeat the layers and top with cheese. Cover and put in the frige […]

Remove stems from spinach and wash. Cut onions and saute in water until tender. Wash and slice mushrooms and add to the onions (cook until all water evaporates). Remove onions & mushrooms from heat a put in a large bowl. Saute spinach in water tossing frequently until all liquid evaporates. Mix onions/mushrooms & spinach together […]