Combine ricotta cheese, with parsley, green onion, parmesan and egg. In saucepan, saute garlic and onion in oil until soft. Add zucchini, mushrooms, basil, oregano, and pepper. Stir cook until tender crisp. Add 2 cups tomato sauce. Simmer 5 minutes. Cook 16 lasagne noodles according to package directions. When noodles are almost fully cooked, drain, […]

1>. Cut a large “X” across one side of each pouch of vegetables. Place pouches cut-side down in an 8-inch square baking dish. e on high eight to ten minutes. Set aside. 2>. Place celery in a 1-cup glass measure and cover with plastic wrap. Mocrowave on high two minutes, or until softened. Empty vegetables […]

Brown ground beef, stirring to keep meat crumbly. Combine meat with onion, creamed corn, tomatoes w/green chiles, enchilada sauce, cheddar cheese, ripe olives, and diced green chiles, oregano, cumin, garlic powder, and chili powder to taste. Tear 3 tortillas into pieces and spread over the bottom on an 11x7x2 baking dish. Spread half the meat […]

Simmer hamburger, onions, green pepper and oil until meat has lost red color. Sieve tomatoes and add with tomato paste and seasonings. Cover and simmer for 1 hour. Simmer livers and butter for 10 minutes and add to meat mixture. Cook spaghetti, drain and place in a 2 quart dish. Pour on meat sauce and […]

Heat the oven to 350 degrees F. Combine the meat, 1 cup of cheddar cheese, bread crumbs, egg, celery, onion and seasonings, blending well. Shape into a 9-inch round loaf in a shallow casserole. Bake for 1 hour and pour off the drippings. Pour the tomato sauce over the meat and sprinkle with the remaining […]

Preheat the oven to 400 Degrees F. Butter a 2-qt casserole and set aside. Melt the 3 tb of butter in a 2-quart saucepan, on moderate heat, and add the flour; cooking for 2 minutes, stirring constantly. Add the milk and cook until thickened, stirring constantly. Add the cheddar cheese and stir until melted. Remove […]

-CORN BREAD TOPPING – 1 c Yellow cornmeal 3/4 c All-purpose flour 2 tb Sugar 2 ts Baking powder 1 ts Salt 1 c Skim or low-fat milk 2 Egg whites 2 tb Canola or vegetable oil Preheat oven to 425F. Prepare bean filling: Heat 2 tablespoons oil in large ovenproof nonstick or cast iron […]

Beat egg with seasonings. Add broccoli, corn and 1/2 cup dressing; mix well. Place in a casserole. Melt butter and add 1/2 cup dressing. Mix well to moisten dressing. Place on top of broccoli mixture in casserole. Bake in 400 degree oven for 30 to 45 minutes until topping is brown and casserole is heated […]

Brown ground beef and onion until onion is tender. Stir in tomato sauce, chili powder, worcestershire sauce and brown sugar, simmer until thick. Meanwhile, prepare hash browns. Place in pie pan or 9x9x2 pan. Top with meat mixture, then slice tomatoes and top with cheese. Broil long enough to melt cheese.

Cut broccoli into 1 inch pieces. Cook in small amount of boiling. salted water until just tender; drain. Combine eggs, milk, soup. mayonnaise and cheese; stir into the cooked broccoli. Pour mixture into a well greased 2 quart casserole and sprinkle with buttered crumbs. Bake at 350 degrees for 30 to 40 minutes or until […]