Beat cheese and butter. Add egg and water. Blend. Combine flour, salt, sugar, baking powder and paprika. Add flour mixture, onions and parsley to the cheese mixture. Blend. Drop onto cookie sheet. Bake at 350F for 15 minutes or until golden brown. May be frozen and thawed. Reheat at 375F for 5 minutes. Makes 8 […]

Small, cherry-sized balls of cows milk mozzarella, packed in sealed plastic containers are available in the dairy section of many supermarkets or speciality stores. If you can find Parma prosciutto its worth the extra money. Squeeze lemon juice into a medium bowl. Peel and crush garlic and put it into the bowl along with the […]

Tropical Quesadillas Combine banana and lime juice in a bowl: toss gently. Place 1 tortilla in a non-stick skillet. Arrange 8 banana slices on half of the tortilla; top banana with 1 1/2 tsp. green chile peppers and 2 tblsp. cheese. Place skillet over medium heat until hot. Fold unfilled half of tortilla over banana […]

-CHEESE FILLING- 1 lb Muenster Cheese 2 tb Butter 1 Egg, beaten Sprinkle yeast and 1/2 teaspoon sugar over milk in small shallow bowl. Cover with plastic wrap and place in warm place until yeast blooms and mixture nearly doubles in vol- ume, 5 to 10 minutes. Combine 4 1/2 cups flour, 1 tablespoon sugar […]

CHEESECAKE 1 1/2 lb Cream Cheese 1/4 ts Salt 1 ts Vanilla Extract 4 Eggs; Large, Slightly Beaten 1 c Sugar; Granulated -TOPPING – 1 c Sour Cream 1/2 ts Vanilla Extract 2 Kiwi Fruits; Peeled & Sliced 6 tb Butter; Melted 2 tb Milk 3 tb Confectioners Sugar Preheat the oven to 350 degrees […]

In a large bowl, beat the sugar, margarine, cream cheese until light and fluffy. Add the vanilla and egg, blend well. Lightly spoon flour into measuring cup, level off. Stir flour and salt into margarine; mix well. Cover with plastic wrap; refrigerate one to two hours fir easier handling. Heat oven 375 F. On a […]

1. In a 1 1/2-quart, heat-resistant, non-metallic casserole, place vegetable oil, macaroni, onion, green pepper and garlic. Heat, uncovered, in e Oven 5 minutes or until macaroni turns slightly yellow. Stir occasionally. Set aside. 2. In a 1-quart, heat-resistant, non-metallic measuring cup, heat tomato juice, uncovered, in Microwave Oven for 6 minutes or until tomato […]

Break matzos into small pieces. Pour boiling water to cover over them and let stand a few minutes. Then drain and beat all ingredients together very well. Heat fat in skillet. Pour batter in. This should make 4 good sized omelets. Can be served with jelly, syrup, or sour cream. Variation: Substitute 2 c. farfel […]

Brown chicken breasts on both sides in a small amount of oil; drain off excess oil. Combine soup & milk; pour over chicken. Bring to a boil; cover and cook over low heat 5 to 10 minutes or until chicken is cooked. Remove chicken from pan; keep warm. Add 1 cup of cheddar cheese to […]

Heat the oven to 350 degrees F. Cook and stir the meat, onion and celery in a large skillet until the meat is brown. Drain off the excess fat. Stir in the salt. Arrange the stuffing cubes in a greased baking pan, 9 X 9 X 2 or 11 3/4 X 7 1/2 X 1 […]