Place fillets in a single layer on a greased, shallow oven-to-table type broiler pan; brush with lemon juice. Combine next 6 ingredients in a small bowl and set aside. Broil fillets 4 to 6 minutes or until fish flakes easily when tested with a fork. Remove from oven; spread with cheese mixture. Broil an additional […]

Put the milk in saucepan over low heat and bring to the scalding point 150 F. Remove from heat and stir in lemon juice, the milk will curdle. Let the mix sit without refrigeration for 2 – 12 hours. This is the mellowing process and it seems the more patient you are the mellower the […]

Heat oven to 400-degrees F. spray 15X10X1-inch baking pan with no stick cooking spray. Dip chicken in margarine; coat with combined remaining ingredients. Place in prepared pan. Bake 20 to 25 minutes or until tender. Makes 6 servings. SPICY: sutstitute 1/8 to 1/4 teaspoon gorund red pepper fro black pepper. Prep time 5 minutes Cooking […]

CHEESECAKE 2 c Cottage Cheese 3 tb Sugar; Granulated 1 tb Butter; Softened 1/2 ts Lemon Rind; Grated 1/2 ts Lemon Juice 3 Eggs; Large, * –SUGAR GLAZE– 2 tb Confectioners Sugar 2 tb Butter; Melted 2 tb Unbleached Flour * September 2 of the eggs and leave 1 whole. Preheat the oven to 350 […]

Preheat oven to 375. Cover tightly and bake first 9 ingredients for 30 minutes. Add last 2 ingredients and bake covered for 40 minutes until vegetables are tender. Add cheese and bake uncovered for 5 minutes until cheese melts.

-FILLING – 2 Navel Oranges;Peel & Section 8 1/4 oz Pineapple; Crushed, 1 Cn 1/4 c Sugar 5 ts Cornstarch 1/8 ts Salt 1/2 c Orange Juice 1 tb Lemon Juice 3/4 c Cheddar; Sharp, Shredded CHEESE TART SHELLS: Combine the shortening and cheese spread in a medium bowl. Cut flour into the cheese mixture […]

Salt and pepper to taste Cut hard cooked eggs in half – removing yolks to bowl ~ mix remaining ingredients with yolks and pile lightly into reserved halves. Dust lightly with paprika before serving.

1. In a deep, 2 1/2-quart, heat-resistant, non-metallic casserole melt butter or margarine in e Oven 30 seconds. 2. Blend in flour, salt, pepper and dry mustard stirring until smooth. 3. Gradually stir in milk until smooth. 4. Heat, uncovered, in Microwave Oven 10 minutes or until thick- ened and smooth. Stir frequently during last […]

Cook bacon in large frypan until crisp. Drain, reserving 3 tablespoons of drippings. Saute potatoes in drippings until browned, about 10 minutes. Drivide potatoes among 4 individual greased 1 cup shallow baking dishes. Sprinkle with cheese, then bacon. Beat toghether eggs, milk and onions; pour into dishes. Bake at 350 degrees F oven 20 to […]

Salt and pepper to taste Cut enough florets to measure 2 cups. Cut rest of broccoli into 1- in.pieces. Cook florets and broccoli pieces, separately, in lightly salted water until just tender. (Florets will be done first). Immediately rinse in cold water. Drain. Set florets aside until serving time. In a large saucepan saute leeks […]