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Smothered Burritos

FLOUR TORTILLAS 4 c Flour 1 ts Baking soda 1 ts Salt 1 ts Shortening Warm water, 1 to 1 1/2 cups –CHILE VERDE– 3 c Diced, roasted and peeled – Anaheim peppers (see – below) OR 28 oz Ortega whole green chilis, – chopped 2 c Water 2 lb Diced lean pork OR – […]

Cheese Toasties

1. In a small bowl, combine grated cheese, mayonnaise, milk, onion, mustard, Worcestershire sauce, paprika and garlic powder. Mix thoroughly. 2. Break English muffins in half and toast in a conventional toaster. It may be necessary to toast them twice on light setting to obtain desired degree of crispness. 3. On a paper plate covered […]

Roasted Garlic With Fresh Thyme And Goat Cheese

Preheat oven to 400 degrees. With a sharp knife, cut off and discard the upper third of each garlic head, exposing the cloves. (Leave the skin intact below the cut.) Set the garlic heads, cut-side up, in a small baking dish or grating dish just large enough to hold them. Pour chicken stock over the […]

Refried Beans – Frijoles Refritos

Heat lard or bacon drippings in frying pan or saucepan. Add beans, mash and simmer for 5 minutes. Top with cheese and serve when melted. NOTE: this along with green chili and/or salsa is a great burrito filling.

Cream Cheese Frosting For Vegetable Cakes

Beat shortening with cream cheese and vanilla. Gradually beat in sugar. If mixture becomes too thick, add a little milk. Spread on cooled cake. Origin: Hearth and Home Companion

Egg Burrito

Heat tortilla on hot grill. Beat eggs with buttermilk, salt and pepper; scramble until set but not hard. Spread scrambled eggs on warmed tortilla. Top with a strip of crisply cooked bacon, refied beans, Chili Verde. Sprinkle heavily with cheeses; roll up. Smother with Chili Verde, if desired. Buzz in e oven until cheese is […]

Sour Cream Chicken Enchiladas

-GREEN CHILE SAUCE – 1/4 c Olive oil 1 Clove garlic, minced 1/2 c Minced onion (optional) 1 tb Flour 1 c Water 1 c Chopped green chiles Salt to taste To Prepare Green Chile Sauce: Saute garlic and onion in oil in a heavy saucepan. Blend in flour with a wooden spoon. Add water […]

Ham And Eggs Bravo

1. Blend flour, salt and pepper into mayonnaise; gradually add milk. 2. Heat, uncovered, in e Oven until thickened 1 1/2 minutes; stir. 3. Add cheese and heat, uncovered, in Microwave Oven until melted, approximately 1 1/2 more minutes. 4. Add onion, pimiento, ham and eggs. Heat, uncovered, in Microwave Oven 2 to 4 minutes […]

Double Cheese Hamburger Casserole

Cook the noodles as directed on the package and then drain. While the noodles are cooking, cook and stir the meat, the onion and the celery in a large skillet until the meat is brown. Drain off the excess fat. Stir in the noodles tomato sauce, salt, cream cheese, cottage cheese and the sour cream. […]

Unstuffed Mushroom Dip

-GARNISH – Seasoned Bread Crumbs * The mushrooms should be Whole White Button Mushrooms that have been diced. +++++ ++++++++ Combine the mushrooms, Monterey Jack cheese, and bacon. Stir in the sour cream, blending well. Blend in the Worcestershire sauce and hot sauce. Place the mixture in a 1-quart casserole and top with the bread […]

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