Generously grease and lightly flour a 10″ tube or Bundt pan. Prepare filling: set aside. In large mixer bowl, combine sugar, oil, and eggs; beat 1 minute at high speed. Add remaining ingredients except filling and nuts; beat 3 minutes at medium speed, scraping bowl occaisonally. By hand, stir in nuts. Pour half of the […]

POWER: 50% …. TURN: Yes …. TIME: 8 min. per 6 servings Cream butter and brown sugar. Add egg yolk, flour, vanilla and salt. Spread in 8×8 glass baking dish. e at 50% power for 7 to 8 minutes. Give 1/2 turn twice during cooking. Sprinkle chocolate chips over top. Let chips soften for 2 […]

Cream butter (margarine) and sugar. Beat in the eggs and vanilla. Stir together flour, chopped nuts, cocoa powder and baking powder and stir into egg mixture. Spread in bottom of greased 13 by 9 by 2-inch pan. Bake in 350 F. oven for 15 to 20 minutes. Sprinkle marshmallows evenly on top; bake 3 minutes […]

-FILLING – 1 ga Ice Cream; mint choco-chip 8 Heath bars/Skors;crushed -TOPPING – 2 Jars hot Fudge Sauce 12 oz Cool Whip; thawed Combine crushed oreos and place in botton of either a BIG glass bowl or 13×9″ pan. Freeze until firm. Combine mint chocolate chip ice cream and crushed Heath bars. Reserve a few […]

-FILLING – 18 oz Nonfat frozen coffee yogurt 2 tb Chocolate syrup In a medium bowl, mix crumbs, cocoa, sugar, cinnamon, applesauce and margarine until combined. Press mixture evenly on bottom and side of a 9-inch pie pan. Bake approximately 10 minutes at 350 degrees until firm. Cool and set aside. Refrigerate. Spread softened yogurt […]

Approx. Cook Time: 0:17 Break chocolate into 8 equal pieces. Preheat oven to 375F. In a large bowl, stir together the flour, brown sugar, baking powder, and salt. Cut the butter into 1/2-inch cubes and distribute them over the flour mixture. With a pastry blender or two knives used scissors fashion, cut in the butter […]

In small bowl, combine flour, cocoa, baking soda, salt; set aside. In large bowl, beat butter, brown sugar and white sugar until creamy. Add eggs, one at a time, beating well after each addition. Blend in vanilla. Gradually beat in flour mixture. Stir in chocolate chips. Drop by tablespoonfuls onto ungreased cookie sheets. Bake at […]

Cream 1/2 cup butter and the sugar until light and fluffy. Beat in the egg, vanilla, and milk. Sift cocoa and flour. Mix into butter mixture until thoroughly blended. Chill dough until firm enough to handle (about 30 minutes). Using 2 T dough, roll a rope about 12 inches long between your hands. Shape into […]

Combine the chocolate pieces, corn syrup, and water in a double boiler top. Place over hot water and stir until melted. Remove from the heat and stir in the peanuts stirring until well coated. Drop the mixture by teaspoonfuls onto waxed paper lined baking sheets. Cover with aluminum foil and chill in the refrigerator until […]

Preheat oven to 350~. Peel and section oranges. Cut sections into small pieces. Combine the orange pieces and orange juice. Beat eggs and add oranges, vanilla and almond extract. Mix well. Sift dry ingredients together and add all at once. Pour into a greased and floured 9×13 pan. Combine the brown sugar, chocolate chips and […]