–BUTTER CREAM– 8 oz Cream cheese; softened 1 Egg 1/4 c Sugar 3 tb Milk 2 tb Butter; softened 1 tb Cornstarch 1 ts Vanilla extract -CAKE- 4 oz Unsweetened chocolate squar 1/2 c Butter; softened 2 c Sugar 2 Eggs 2 c All-purpose flour 1 ts Baking powder 1/2 ts Baking soda 1 1/3 […]

Preheat oven to 375. Place cranberries and 1/4 cup water in a bowl, cover and e for 2 minutes. Let stand for 1 minutes, then drain and cool. Beat butter and sugars until creamy. Add egg, water, and vanilla. Add dry ingredients and stir in oatmeal, chocolate chips, and cranberries. Drop onto greased cookie sheets […]

Add chocolate to 3/4 cup milk and heat in a double boiler. Soak the gelatin in the remaining milk five minutes. When the chocolate is melted, beat with a rotary egg beater until blended. Add gelatin, sugar, and salt, and stir until the gelatin is dissolved. Cool. Add the cream and vanilla. Chill until cold […]

Heat oven to 350. Grease cookie sheets. Combine egg whites, cream of tartar and salt; beat to a fine foam. Fold in chocolate, vanilla and walnuts. Drop by teaspoonfuls onto greased cookie sheets. Bake in upper third of oven at 350 for 10 minutes. Using broad spatula, immediately remove from cookie sheets; cool on wire […]

Preheat the oven to 350 degrees F. Grease and flour two 8- or 9-inch round baking pans. Prepare the cake batters according to the package directions using the eggs, 1/3 cup of oil and water. In the top of a double boiler, over hot NOT boiling water, melt the peanut butter chips with the remaining […]

Combine 1/2 cup of the flour, 1/2 cup of the rye flour, cornmeal and undissolved yeast in a large bowl. Heat the water, molasses, oil, salt and chocolate in a saucepan, over low heat, until very warm (120 to 130 Degrees F.)Add the liquid mixture to the flour-yeast mixture. Beat with an electric mixer, set […]

In a small saucepan stir together the sugar, cocoa, cornstarch and evaporated skim milk. Cook and stir constantly until sauce is bubbly and thick. Cook and stir two minutes more. Remove from heat and stir in 1 tsp. vanilla. (For sugar-free sauce skip sugar at the start and stir in NutraSweet spoon on at the […]

Preheat oven to 350 deg F. and butter and flour a large baking sheet. In a bowl, whisk together flour, cocoa powder, baking soda, and salt. In another bowl with an electric mixer beat together butter and granulated sugar until light and fluffy. Add eggs and beat until combined well. Stir in flour mixture to […]

Combine cake mix, 1/3 cup evaporated milk and melted margarine. Spread half of mixture in bottom of 9 x 13″ cake pan. Bake 5 minutes at 350~F. Heat the caramels and 1/3 cup evaporated milk until melted. On the baked layer, spread the pecans and chocolate chips and the melted caramels and milk mixture. Top […]

Heres an easy, quick & delicious candy for all you busy cooks. They freeze well and look somewhat impressive. And to make sure other family members dont polish them off before youre ready, BETTER HIDE EM! Pat this mixture in a 13″x9″ pan, spread melted chocolate on top, then chill and cut