In small bowl, dissolve coffee in water. In ice cream freezer container, combine all ingredients; mix well. Freeze according to manufacturers directions. Makes 2 quarts.

In a large bowl, combine all the ingredients and mix well. Pour into ice cream freezer and prepare as normal. Makes 2 quarts.

Beat eggs at medium speed on an electric mixer until frothy. Gradually add sugar, beating until thick. Heat half and half in a 3-quart saucepan over low heat until hot. Gradually stir about one-fourth of hot mixture INTO eggs; add remaining hot mixture, stirring constantly. Cook over low heat until mixture is slightly thickened and […]

Honey Country Ice Cream Combine honey with 1 cup light cream. Beat in the rest of the light cream, the egg and the vanilla. Stir in the heavy cream. Chill and freez in an ice-cream maker Variations: Add 1 ripe mashed banana and 1/2 teaspoon of lemon juice or 1/2 cup chopped dates and 1/2 […]

Pit and quarter the cherries and cover with the sugar. Let stand. Add to your favorite vanilla ice cream recipe when it is half frozen. Add a small amount of red food coloring if desired. Or you can fold the cherries into the frozen completed ice cream. If you would prefer to use canned cherries, […]

Combine cream, half and half, sugar and salt in heavy medium saucepan. Bring to simmer, stirring until sugar dissolves, about 8 minutes. Whisk yolks in medium bowl to blend. Gradually whisk cream mixture into yolks. Return to saucepan. Stir over medium heat until custard thickens and leaves path on back of spoon when finger is […]

In a 6-8 quart pan over high heat, stir milk and sugar until simmering. Over medium-high heat, boil until reduced to 2 cups, 25-35 minutes, stirring often; slide pan partially off heat if milk threaten to boil over. Let cool; to speed cooling, set pan in ice water. Place saffron in a small bowl. Add […]

Hull the berries and cut the larger ones in half. Place the berries in a double boiler and add 1/2 cup sugar. Heat for 10-15 minutes, stirring occasionally, until the fruit is very soft. Puree the fruit in a blender. You can strain the deeds out of the puree, but you dont have to. Transfer […]

In a medium saucepan, combine beaten eggs, sugar and milk. Cook and stir over low heat until mixture thickens and coats a spoon. Add coffee granules; stir in vanilla and marshmallows until melted. Set aside to cool 15 minutes. Add half and half or whipping cream. Pour into ice-cream canister. Freeze in ice cream maker […]

Scoop ice cream into 8 small balls, immedaitely roll in coconut. Place on waxed paper-lined baking sheets; freeze until ready to use. Whisk cocoa into milk in a large suacepan. stir in rum, if desired, cream of coconut and coconut extract.Bring to simmer over medium-high heat. Pour into 8 large heatproof mugs. Float ice cream […]